"Melt in your mouth quick bread for the bread machine." — SUSANNECS
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2 1/2 cups
2 1/2 teaspoons
My Breadman machine has a "batter breads" cycle...which means you can use this recipe without premixing ingredients...the whole cycle is 1 hour 40 minutes and does the mixing and baking.
I only bake with butter, and this bread was so yummy, I may have eaten half of it myself!!! Great recipe and so much more moist than conventional loaf-pan baking.
My first bad review ever...I thought it was really to heavy and dense, took almost 2 hours to cook in my bread machine, even then the flavor was off, I think it's missing vanilla, didn't care for it at all, I also think the other recipe I use that calls for 1.5 cups of flour is better, not so brick-heavy...sorry, didn't do it for me..
Yum! I substituted 1/2 cup of applesauce in place of the margarine to cut down the fat content & it still turned out great. My husband & I have already polished off one loaf & I made a fresh one today. Very good, very easy.
Excellent recipe. Used a Welbilt (ABMY2K1) with Quick cycle that
consists of a 3 minute Knead1, a 5 minute rest, a 5 minute
Knead2, and a 90 minute bake. Did not have to pre-mix, just
dumped in all of the ingredients. The bread cooked thoroughly
and was delicious.
The taste was good but cake sunk in the middle. It was probably not completely done. Also, it was very crumbly and messy. Any suggestions?
Great, moist (with not too much fat), but my quick bread/cake cycle was over 4 hours!!! Unlike the other reviews, it DID bake all the way through perfectly. I might try just dumping it all in the machine next time.
We used three defrosted overripe bananas (we store them in the freezer) and a cup or so of chopped pecans in this recipe and the bread came out delicious. Our bread machine doesn't have "quick cycle/cake" so we baked at on "Bake" setting for about an hour and a half. Enjoy!
We used unsweetened applesauce in place of the margarine and added 1/2 cup of chocolate chips. It was well received at our dinner party!
* Percent Daily Values are based on a 2,000 calorie diet.
Banana Nut Bread II
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories from Fat: 131
This banana bread is flavorful, moist, and addictive.
This rich, hearty loaf is great for breakfast or snacks.
See how to make a moist, old-fashioned banana bread.