Banana Cream Frosting Recipe
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Banana Cream Frosting

By: MOMMYBUGG 
"This frosting is so light and creamy! It goes especially well with a chocolate cake. This can also be used as a very light filling!"

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (24)

Prep Time:
10 Min
Ready In:
10 Min

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Original Recipe Yield 1 frosting for 1 cake
 

Ingredients

  • 1 (3.5 ounce) package instant banana pudding mix
  • 1 very ripe banana, mashed
  • 1 cup milk
  • 2 tablespoons rum
  • 1 (8 ounce) container frozen whipped topping, thawed

Directions

  1. In a medium bowl or food processor, mix pudding, banana, milk and rum until very thick. Gently fold in whipped topping. Spread over any size cake.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 114 | Total Fat: 5.2g | Cholesterol: 2mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 22, 2004 by CYAKINS   view full review
I used this recipe to top my son's cupcakes for his second birthday. I cut the milk in half...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 4, 2003 by CAROLR37   view full review
I loved how easy this was. I made it for my husbands birthday cake and it was awesome! I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 4, 2003 by BETHANY S.   view full review
Tastes like banana cream pie!! I was so glad to have found this recipe since all other...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 12, 2008 by jsgrl   view full review
I used others people's suggestions and cut back on the amount of milk and the frosting came...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 15, 2005 by LISADFORD   view full review
This is a great little recipe if you want a quick, simple frosting/filling. I added sliced...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 19, 2004 by HONEYBEE1   view full review
Well it tasted great but much to runny. I dont have a food processor I used a hand mixer and...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on May 7, 2011 by Sharyn   view full review
A good choice if you're looking for a whipped cream-based frosting with a banana undertone. I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 27, 2011 by mominml   view full review
This was very easy and turned out better than I expected. I was using this to frost cupcakes...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 28, 2010 by Hedelian   view full review
It's got a nice mild banana flavor. Not authentic banana since most of its flavor comes from...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 20, 2011 by isdrowning   view full review
This my favorite frosting to make, mostly based on how easy it is. I use it whenever possible,...

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