Recipe by sal
"Bread crumbs and banana are spiced with sugar, cinnamon and nutmeg and sweetened with applesauce and brown sugar in this baked pudding."
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dry bread crumbs
This was absoultely delicious! My family loved it!!
I can truly call this one a disaster. It was totally dry and tasteless and I checked my recipe over and over to make sure I added everything in the correct amount.
After reading the reviews, I decided to change the amount of bread crumbs from 4 cups to 2 cups... It worked great! Especially if you are into something with not enough sugar
too dry!!! way too dry, something about all the bread crumbs, maybe the amount is wrong.
Per reviews I just put in 2 cups of bread crumbs, extra apple sauce, and in place of milk I used double the amount of a cream liqueur. So it was just moist enough, though not as sweet as I would have liked, but that could've just been the liqueur. Putting coolwhip on top helped. And I think if I ever used this recipe again, I'd want to use more banana, to taste it more.
I thought this recipe was great! I made it for my grandma and mom and they loved it. They did not think it was too dry.
this had very little taste and the consistancy was questionable
I really did not enjoy this. The taste of the cloves was overpowering ans I could barely taste the banana. I would not make this again.
* Percent Daily Values are based on a 2,000 calorie diet.
Banana Bread Crumb Pudding
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 66
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