More Recipes Like Balsamic Vinegar Potato Salad - All Recipes
 
Photo of: My Sister's Favorite Potato Salad...Ever

My Sister's Favorite Potato Salad...Ever

Submitted by: FRANNIE05 
This recipe combines red skin potatoes, dill, mayonnaise, Dijon mustard, and red wine vinegar to create a delicious creamy, tangy potato salad. 
Photo of: Red Potato Salad with Sour Cream and Chives

Red Potato Salad with Sour Cream and Chives

Submitted by: Jen 
Red potatoes and lots and lots of snipped chives give this simple potato salad pizzazz. The dressing is very creamy and adds the finishing touch. 
Photo of: Brown Mustard Potato Salad

Brown Mustard Potato Salad

Submitted by: mommaveg 
Brown mustard potato salad with hard-boiled eggs and sweet relish is close to the traditional recipe with a slight twist. 
Photo of: Hot Red Potato Salad

Hot Red Potato Salad

Submitted by: Linda 
Red potatoes cooked with bacon, onions and celery. 
Photo of: Potato Arugula Salad

Potato Arugula Salad

Submitted by: JDAVIS3662 
A different and yummy potato salad; it uses no mayonnaise. This is a nice alternative to use arugula, rather than just adding it to a green salad. 
Photo of: Potato Salad I

Potato Salad I

Submitted by: RAINEYJR 
Red potatoes are moist and hold up very well when cooked and tossed with delicious stuff. And this recipe is great, offering just the right proportions of potato and dressing. Serves twelve. 
Photo of: Simple Potato Salad

Simple Potato Salad

Submitted by: Lisa T 
There are only three ingredients - potatoes, eggs and mayonnaise. If you can boil water and stir, then you can whip up a batch of this simple potato salad for your next barbecue. 
Photo of: Light and Easy Greek Potato Salad

Light and Easy Greek Potato Salad

Submitted by: UAReba 
A light and easy potato salad with a Greek-style olive oil dressing can be served immediately or chilled and served later. 
Photo of: Grilled Mustard Potato Salad

Grilled Mustard Potato Salad

Submitted by: KRISTA DB 
Grilled potatoes are tossed with a zesty oil and vinegar dressing. 
Photo of: Roasted New Potato Salad With Olives

Roasted New Potato Salad With Olives

Submitted by: USA WEEKEND columnist Pam Anderson 
The Roasted New Potato Salad With Olives exemplifies an amazingly quick - cooking technique. Instead of roasting the potatoes in a preheated oven, start them in a cold oven and roast them as the oven heats. Cooked this way, they brown nearly twice as fast. 
 
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