Balsamic Vinegar and Olive Oil Dressing Recipe - Allrecipes.com
Balsamic Vinegar and Olive Oil Dressing Recipe
  • READY IN 5 mins

Balsamic Vinegar and Olive Oil Dressing

Recipe by  

"Add balsamic vinegar to your dressing to give it a fresh and lively taste!"

Back
Next
+ Recipe Box + Shopping List + Menu Print

Ingredients Edit and Save

Original recipe makes 1 1/4 cup Change Servings
ADVERTISEMENT

Directions

  1. In a medium glass mixing bowl combine the oregano, thyme, oil, vinegar, salt and pepper. Mix together and pour mixture into a bottle, using a funnel to keep yourself from losing oil. Cover tightly and store at room temperature.
Kitchen-Friendly View
  • PREP 5 mins
  • READY IN 5 mins
ADVERTISEMENT

Reviews More Reviews

Most Helpful Positive Review
Jan 08, 2004

This dressing was very good. I added more of the balsamic vinager and less oil, since I prefer a more vinager taste than oil, and added a little more of the spices than called for, but I was quite happy with the results.

 
Most Helpful Critical Review
Dec 02, 2003

Pretty good, but a bit oily.

 
Oct 07, 2005

This is a very easy and tasty dressing, I use it over fresh spinach. Add a little extra garlic and a very small amount of brown sugar and it's perfect.

 
Dec 13, 2003

MOVE OVER PAUL NEUMAN! THIS ONE'S GOT YOU BEAT! It is so easy & tastes GREAT! If you like the taste of balsamic vinegar & I do, give this recipe a try.

 
Nov 16, 2006

I use this all the time for my salad dressing. Our favourite is .. Sliced tomato topped with finely chopped red (salad) onion with the balsamic dressing sprinkled on top refrigerate for 30min and serve. Its so simple but tastes devine.

 
Sep 22, 2005

Very good, although I think I'll use less olive oil next time. It was a little too oily for my tastes. I didn't have fresh herbs so I used dried and it came out fine. I also added some garlic to it! Yummy!

 
Nov 06, 2004

Quick and easy. I made this on different occassions with fresh herbs and then dried. Both were very good. I would suggest an mild olive oil though.

 
Sep 07, 2004

Added some rosemary - even better! Hubbie actually complimented this super simple and tasty dressing :)

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 195 kcal
  • 10%
  • Carbohydrates
  • 1 g
  • < 1%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 21.6 g
  • 33%
  • Fiber
  • 0 g
  • < 1%
  • Protein
  • 0 g
  • < 1%
  • Sodium
  • 2 mg
  • < 1%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
 
ADVERTISEMENT
Go Pro!

In Season

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Do Healthy Your Way
Do Healthy Your Way

Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Related Videos

Fresh Semolina and Egg Pasta

See how to make homemade fresh pasta.

Global Pantry Italy

Meet the main ingredients of the traditional Italian pantry.

How to Make Oven-Dried Tomatoes

See how to make flavorful dried plum tomatoes in the oven.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States