Balsamic Salad dressing Recipe
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Balsamic Salad dressing

By: Alice Coate 
"Alice Coate's tomato juice-based dressing offers a nice combination of tangy and tart with only a trace of fat. 'We like our salad dressing tart, but you may want to add a little more sugar if that suits you family's tastes better,' suggests the Bryan, Texas reader."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (41)

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 3/4 cup tomato juice
  • 1/4 cup balsamic vinegar or red wine vinegar
  • 1 envelope Italian salad dressing mix
  • 2 teaspoons sugar

Directions

  1. In a jar with a tight-fitting lid, combine all ingredients; shake well. Store in the refrigerator.

Footnotes

  • Nutritional Analysis: One serving (2 tablespoons) equals 18 calories, trace fat (0 saturated fat), 0 cholesterol, 397 mg sodium, 4 g carbohydrate, trace fiber, trace protein. Diabetic Exchange: Free food.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 7, 2011 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Excellent salad dressing! I'm so glad I stumbled upon this recipe! I used low sodium V8 and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 30, 2009 by nonnyto2   view full review
This is a superb dressing and is 0 pt per tablespoon on Weight Watchers. I did change mine up...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 17, 2007 by Rachel Supporting Member (Click to learn more about Supporting Membership)  view full review
Wonderful recipe, wouldn't change a thing. My husband would only eat a salad with a creamy...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 30, 2009 by Soup Lover-Sue Supporting Member (Click to learn more about Supporting Membership)  view full review
Holy Yum! This is one great dressing. I wasnt sure of it, to little items and to easy, but I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 13, 2011 by Sarah Jo   view full review
I made this sans sugar. I thought this was quite good. Nice way to use an odd packet of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on May 21, 2009 by Karen Miller   view full review
My new favorite salad dressing. Quick to make and delicious. I use V8 sometimes and it is...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 15, 2008 by barb   view full review
Thank you, Thank you, Thank you!!! What an easy and tasty recipe. I'm a diabetic at risk of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 5, 2011 by Trisha   view full review
Excellent, I used the red wine vinegar, because that's what I had and one packet of Splenda....
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 15, 2011 by Michelle   view full review
Wonderful salad dressing. I used the Zesty Italian Salad Dressing version but still in the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 8, 2011 by Kim H   view full review
This is THE BEST!! I sweetened it with stevia.. and used V8 juice.....I eat PALEO and try to...

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