Balalaika Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by kellieann
Reviewed: Apr. 14, 2012
This was pretty good. Surprisingly the cointreau is the dominant flavor, with a sour after taste from the lemon juice. Next time I will try shaking it in a cocktail shaker and straining it into a chilled martini glass, like a lemon drop.
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Photo by kellieann

Cooking Level: Expert

Home Town: Manson, Washington, USA
Living In: Seattle, Washington, USA
Reviewed: Dec. 4, 2008
This is SO SO good. Not over sweet, just the right amount of tart.
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Photo by Sarah Jo

Cooking Level: Expert

Home Town: Seattle, Washington, USA
Living In: Belle Vernon, Pennsylvania, USA

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