Baklava Martini Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by Lucky Noodles
Reviewed: Jul. 18, 2013
I have to admit the amaratto and gin used were not top shelf. And I only had DARK creme de cacao, isn't there a LIGHT one? I would also start with half the cinnamon and add more to your taste.
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Photo by Lucky Noodles

Cooking Level: Expert

Home Town: Hanover, Indiana, USA
Living In: Noblesville, Indiana, USA
Reviewed: Mar. 4, 2010
Had a hard time finding Creme de Cocoa, but was worth the search. Very tasty! Great after dinner drink, although I enjoyed it before, and if you enjoy a sweet treat, this is definitely worth trying.
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13 users found this review helpful

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Cooking Level: Intermediate

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