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Photo of: Graham Cracker Pie

Graham Cracker Pie

Submitted by: Jolene 
The graham cracker crust for this pie is made with brown sugar and cinnamon, lending an extra depth of flavors to this tasty treat. The filling is a simple, but lovely egg custard with a hint of vanilla. Pour it into the shell and chill before serving. Decorate the pie with sprigs of mint and a sprinkling of nutmeg. 
Photo of: Graham Cracker Cream Pie

Graham Cracker Cream Pie

Submitted by: GIULIHARD 
VERY EASY and a big hit! Any flavor instant pudding may be used for this pie. 
Photo of: Graham Cracker Pudding Pie

Graham Cracker Pudding Pie

Submitted by:
This 9x13-inch pie is perfect if you need to feed a crowd. Whole graham crackers are layered and covered with hot chocolate pudding, and then it's chilled until set. Best served with a huge scoop of whipped cream! 
Photo of: Grandma's Graham Cracker Pudding

Grandma's Graham Cracker Pudding

Submitted by: WED32196 
A rich pudding topped with a graham cracker crumb mixture is baked in a homemade graham cracker crust. 
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Photo of: Vanilla Custard Pie

Vanilla Custard Pie

Submitted by: katie.rose 
Homemade vanilla pudding fills an easy graham cracker crust and is topped with an airy meringue in this crowd-pleasing treat. 
Photo of: Flapper Pie

Flapper Pie

Submitted by: Linda A 
Graham wafer cream pies such as this one became popular in Canada during World War I; later, this became known as "Flapper Pie" throughout western Canada. 
Photo of: Mel's Blender Pie

Mel's Blender Pie

Submitted by: Mel 
Home Town: Muncy, Pennsylvania, USA
Seven ingredients and a blender creates the simplest, tastiest pie ever. 
Photo of: Banana Cream Pie V

Banana Cream Pie V

Submitted by: Loretta 
Delicious vanilla pudding is made from scratch on the stove top, then layered in a deep dish pie shell with banana slices. The pie is then covered with meringue and toasted in the oven. 
Photo of: Coconut Cream Pie

Coconut Cream Pie

Submitted by: Mary 
A rich and smooth coconut custard pie. Top with whipped cream and toasted coconut, if desired. 
Photo of: Flapper Pie I

Flapper Pie I

Submitted by: Carol 
A vanilla custard filling is poured into a graham cracker crust, topped with almond-flavored meringue, and sprinkled with graham cracker crumbs. It's then popped into a hot oven just until the meringue peaks are golden. 
 
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