I personally loved this recipe. My only change was adding a bit of italian sausage in with the garlic and onions for the sauce and baking it in a dish. My family, however, wasn't so enthusiastic. My picky 3-1/2-year old wouldn't eat it and my husband, who doesn't like squash in the first place, said it was okay and he would rather have the carbs with the pasta noodles. Well, this was my first time trying spaghetti squash and I loved the texture of it with the sauce and cheese. I will make this again for myself, anyway. Next time I might season the squash with a little salt and pepper after I scrape it out of the rind.
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I personally loved this recipe. My only change was adding a bit of italian sausage in with...