Well, for what it was, it was okay. There was no fooling anyone but it wasnt claiming that. It was only fixed "Lasagna style" I used one can of tomatoes, seemed like gobs plenty and I pureed it. I used lo fat ricotta cheese. I didnt use the shells although that would have been a cute presentation. I nuked the squash in the microwave first, so I used that same dish to assemble the dish. I don't know if I will fix again. I am still on my quest to find a way that I like to fix spaghetti squash, but thank you for sharing. I am sure it is a perfect fit for some palettes.
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Well, for what it was, it was okay. There was no fooling anyone but it wasnt claiming that. ...