Baked Shrimp Scampi Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Feb. 22, 2013
OMG... my husband is more of a meat/potatoes kind of guy but he DEVOURED this and couldn't stop telling me how great this was! Only thing I did differently was using panko bread crumbs instead of Italian, although I'm sure Italian would've been just fine! Served the shrimp (and scampi sauce) over plain ol' spaghetti, with steamed broccoli and garlic bread on the side. Fantastic meal! Can't wait to make it again. Thank you thank you!
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Cooking Level: Expert

Home Town: Omaha, Nebraska, USA

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Reviewed: Dec. 10, 2012
Yummy! Made it for my husband's birthday! Comparable to Red Lobsters baked shrimp. I added shredded parmesan cheese to the bread crumbs. It was a little too spicy for me but my husband loved it! Will be making this again!
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Reviewed: Nov. 16, 2012
Absolutely loved it! I made it for my fiancé as a surprise and we both really enjoyed it. A nice Chardonnay compliments this dish very well too (just FYI).
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Displaying results 11-13 (of 13) reviews

 
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