Recipe by Buitoni, courtesy of meals.com
"Decorated with artful toppings, these ravioli bites are irresistible additions to a night of entertaining."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 (9 ounce) package
BUITONI® Refrigerated Four Cheese Ravioli, prepared according to package directions
large eggs, beaten
Italian dry bread crumbs
Olive oil cooking spray
1 (7 ounce) container
BUITONI® Refrigerated Pesto with Basil
These are good. I didn't use BUITONI products because I already had some frozen cheese ravioli and pesto. These are tasty and pretty fun to make (I pretended mine were hats and called them the Church Ladies), but I didn't like how the oil from the pesto seeped into the ravioli as they sat. You wouldn't want these to sit around too long at a party or they start looking tired. Still, fun idea. Thanks for the recipe!
Went over welll at book club just breaded, baked with a side of marinara, but they were a little tough and not too much flavor. Need to be served/eaten right away or they get tough.
thank you for sharing, I usually fried them, but wanted to try this way and was not disappointed, I used mushroom ravioli, amazing thanks for sharing
great dipped in marinara sauce I made some dipped in pesto and then breaded...perfect!
good, easier way to make toasted ravioli in bulk and probably a little healthier too since you don't fry them. Even my little girl thought they were yummy, she snuck some from the pan!
H ate some but wasn't impressed. I thought they made an attractive presentation, and will use again when son comes home from college.
* Percent Daily Values are based on a 2,000 calorie diet.
Baked Ravioli Bites
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 133
Magnificent main dishes for your holiday table are here, from roast beef to a Christmas goose.
Dozens and dozens of appetizers perfect for the winter season.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!