Baked Pancake Squares Recipe
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Baked Pancake Squares

By: Jen 
"These squares combine the taste of pancakes with the texture of pound cake. Serve with maple syrup, honey, or jam. Add mini-chocolate chips for a special treat!"

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (45)

What to Drink?

Cocktail Harvey Wallbanger
Hot Non-Alcoholic Coffee
Prep Time:
10 Min
Cook Time:
30 Min
Ready In:
40 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 16 servings
 

Ingredients

  • 3/4 cup milk
  • 2 tablespoons butter, melted
  • 1/4 cup egg substitute
  • 1 tablespoon white sugar
  • 1 cup all-purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x8 inch baking dish.
  2. In a large mixing bowl, beat together milk, butter and egg substitute. Add the sugar, then gradually beat the flour in. Carefully stir in the baking powder and salt. Pour batter into prepared pan.
  3. Bake in preheated oven for 30 minutes. Cut into 16 square servings.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 53 | Total Fat: 1.9g | Cholesterol: 5mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on May 15, 2008 by Menwith Hill'er Back Home !!   view full review
Great recipe - I took the suggestions of other reviewers and did the following: doubled the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Nov. 25, 2007 by cookinme   view full review
I thought this was great. I topped them with the Sauted Apples from here and they were...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 29, 2008 by Rachel   view full review
I made these for my 3 boys this morning, and they loved them. I added brown sugar and cinnamon...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Mar. 9, 2006 by Aerica   view full review
This was pretty good but I changed a few things. I added 2 TBS more sugar, 1/2 brown...
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 21, 2003 by YVONNELLAM   view full review
Good BASE recipe. Quite bland alone. Definitely need to add chocolate chips, nuts, bananas,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 21, 2003 by RENA21   view full review
I used soy milk instead of dairy milk and the squares came out awesome! Yummy recipe,...
The reviewer gave this recipe 1 stars. This recipe averages a 4.1 star rating.
Reviewed on Apr. 21, 2010 by 6MOUTHS   view full review
I was looking for a tasty, easy recipe to make for overnight guests but this isn't it. First,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Nov. 29, 2009 by sparkytoo   view full review
This is AMAZING ... I did the version with the butter/brownsugar ... but as written the recipe...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 5, 2008 by jm.helle   view full review
SO GOOD! Great for a cold night, great comfort food!
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Sep. 5, 2005 by RONFAM   view full review
This was okay. I would recommend cutting the baking powder down, because it has that "baking...

 

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