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Baked Onion Dip

By: Mona Zignego 
"'Some people like this cheesy dip so much that they can't tear themselves away from the appetizer table to eat their dinner,' writes Mona Zignego of Hartford, Wisconsin."

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (16)

What to Drink?

Wine Chardonnay
Prep Time:
5 Min
Cook Time:
40 Min
Ready In:
45 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 16 servings
 

Ingredients

  • 1 cup mayonnaise
  • 1 cup chopped sweet onion
  • 1 tablespoon grated Parmesan cheese
  • 1/4 teaspoon garlic salt
  • 1 cup shredded Swiss cheese
  • Minced fresh parsley
  • Assorted crackers

Directions

  1. In a bowl, combine mayonnaise, onion, Parmesan cheese and garlic salt; stir in Swiss cheese. Spoon into a 1-qt. baking dish. Bake, uncovered, at 325 degrees F for 40 minutes. Sprinkle with parsley if desired. Serve with crackers.
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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 10, 2008 by Angela B.   view full review
This was very good. I got A LOT of compliments on it. I did change it a little. I only used...
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed on Aug. 12, 2009 by Kim   view full review
This recipe tastes great, however it is sooooo unbelievably oily/greasy. I will try next time...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on May 29, 2011 by msstang523   view full review
Spread the leftovers on French bread and baked in the oven like garlic bread.
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 14, 2009 by taniaf   view full review
I'd rate this 4 1/2 stars, 5 with my adjustments... 1/2 cup light mayo, 1/2 cup sour cream, i...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 27, 2008 by Cathie   view full review
I have been making this recipe for years. I use half low fat mayo and half regular to cut down...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on May 16, 2008 by Kriegler   view full review
I have baked this dip numerous times. My family loves it. However, it is pretty oily. I have...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Mar. 18, 2012 by Diane A. Supporting Member (Click to learn more about Supporting Membership)  view full review
Yum! Very good! Went over well at my girls night last night!
The reviewer gave this recipe 1 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 5, 2009 by Tanya   view full review
This sounded so good, but sadly it came out of the oven looking like a heart attack waiting to...
The reviewer gave this recipe 2 stars. This recipe averages a 4.2 star rating.
Reviewed on Jun. 21, 2008 by Pam S   view full review
I loved the flavor, but the presentation just ruins it. It is so oily that you just can not...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Aug. 30, 2011 by LeeNab   view full review
AMAZING!!

 

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