Baked Onion Dip I Recipe Reviews - Allrecipes.com (Pg. 8)
Reviewed: Jun. 23, 2003
Oh my goodness! A recipe couldn't be more delicious or simple. My guests almost licked the bowl clean....... I mixed it up the day before a dinner and just popped it in the oven before my guests arrived. Thanks for sharing.
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Reviewed: Jun. 1, 2003
This dip was such a hit at our last get together! Based on other reviewers comments about it being a little oily, instead of the 2 cups of mayonaise, I put a block of softened low-fat cream cheese and 8-oz of low fat sour cream into a 2-cup measuring cup and topped it off with mayonaise to make 2 cups. I also used sweet Vidalia onions. This was so-o-o good!!
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Photo by Sharon E

Cooking Level: Intermediate

Living In: Columbia, South Carolina, USA

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Reviewed: May 25, 2003
This is good, but as previously mentioned it is an oil producer. That doesn't really detract from the taste, but I might try cream cheese instead of mayo next time. Plus, I only had a white onion, so since I used 1 cup of the other ingredients I used 3/4 cup of onion.
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Cooking Level: Expert

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Reviewed: Feb. 28, 2003
Made this for a party and it got rave reviews!!
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Cooking Level: Expert

Home Town: Cortland, New York, USA
Living In: Vestal, New York, USA

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Reviewed: Feb. 24, 2003
Out of six adults, none were thrilled about this dip.
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Reviewed: Feb. 8, 2003
Awesome dip. I'm asked to bring this to every party that I attend!
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Reviewed: Jan. 30, 2003
A bit on the oily side for my taste. However it was very tasty. I used Vidalia onion and green onion. I think I'll try this again to see if half mayo and half sour cream cuts the oiliness. Thanks Noreen.
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Reviewed: Jan. 22, 2003
I made this for a "couples" shower. Everyone loved this. I served it with crackers. I chopped the onions in medium-sized bits (as was recommended in another review). This recipe is very quick and easy to make. I definitely plan to use this recipe again!
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Cooking Level: Expert

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Reviewed: Jan. 1, 2003
All I can say is yummmmm.
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Reviewed: Sep. 20, 2002
While this dip is a little on the greasy side, my friends sure didn't mind! It disappeared while other appetizers went half-eaten. Will definitely make again!
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Displaying results 71-80 (of 89) reviews

 
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