This is the most versatile recipe and it is a bit more "special" than serving eggs. I serve this to company. You can put anything you and your guests like in it just remember 8 eggs to 1 cup milk...the rest is up to you. I read someone's review that they poured into muffin tins, which I will try when I have guests with different likes and dislikes, you can "individualize" them. Another great thing about this one is while the dish is baking for 45 minutes, it gives you plenty of time to get the table set, the smoothie blended, the toast toasted. Serve it right in the baking dish!
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This is the most versatile recipe and it is a bit more "special" than serving eggs. I serve...