Baked Hot Dog Sandwiches Recipe -
Baked Hot Dog Sandwiches Recipe
  • READY IN 30 mins

Baked Hot Dog Sandwiches

Recipe by  

"Variation on a hot dog. Kid approved. Experiment and use whatever combo of ingredients you wish."

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Ingredients Edit and Save

Original recipe makes 8 sandwiches Change Servings
  • PREP

    10 mins
  • COOK

    20 mins

    30 mins


  1. Preheat an oven to 325 degrees F (165 degrees C).
  2. Stir the hot dogs, Cheddar cheese, relish, ketchup, mustard, and onion together in a bowl; spoon into the hot dog buns. Wrap each sandwich in aluminum foil.
  3. Bake in the preheated oven until hot, about 20 minutes. Serve immediately.
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  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

Reviews More Reviews

Most Helpful Positive Review
Apr 28, 2010

I have made a similar recipe for over 40 years. I found the recipe in a church cookbook that I received for a wedding present. The only difference is I add diced dill pickles instead of relish and I add chopped eggs. They are a big hit when I put them on homemade yeast buns!

Most Helpful Critical Review
Apr 11, 2011

Did not really care for it. The bun was a little on the hard side. I like a traditional hot dog better.

Apr 26, 2010

What a fun idea! Had to try it and I love it! Thanks for the tip about wrapping in foil. Makes it easy to serve too.

May 09, 2011

My mom used to make these when I was a kid over 40 yrs ago! I always thought it was something she had made up, but was wrong! I made them for my kids growing up too.

Apr 28, 2010

I recently viewed this recipe on this website and thought it sounded pretty good. I gave it a try tonight, because our family schedule was busy and hectic; and this recipe was fast and easy. We were all pleasantly surprised how good it was. My kids really enjoyed it! I will be adding this to my favorite EASY recipies. Thanks so much Pearlies, it was fantastic!

Mar 07, 2011

I'm always looking for different ways to serve traditional hot dogs on buns, and this was a great one! I scaled the recipe back to just make 2 for me and my hubby to try. We both agreed that these were delicious, and a great way to serve a hot dog. I also think that this would be great to use up leftover hot dogs. I'm glad I stumbled upon the submitter's review to wrap each hot dog before baking. I will definately be making these again! Thanks for sharing. :)

Sep 03, 2011

This was lunch today. I used Bar S Angus Beef hot dogs which I think made it even better. Great way to use hot dogs you've couponed (that have accumulated in your freezer), cheap marked down hot dog buns and various condiments to make a filling meal.....nevermind a hit with kids and husband.

Mar 30, 2011

I've made this a couple of times - it's on my list of favourite comfort foods! Best way to eat hot dogs :) I add sauerkraut, and when I didn't have bread, have sliced potatoes & baked them (35 min at 400) and then topped with the filling & baked 10 min more at 350.


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  • Calories
  • 303 kcal
  • 15%
  • Carbohydrates
  • 24.1 g
  • 8%
  • Cholesterol
  • 32 mg
  • 11%
  • Fat
  • 17.4 g
  • 27%
  • Fiber
  • 1 g
  • 4%
  • Protein
  • 11.8 g
  • 24%
  • Sodium
  • 880 mg
  • 35%

* Percent Daily Values are based on a 2,000 calorie diet.

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