Baked Halibut Steaks Recipe
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Baked Halibut Steaks

By: dakota kelly 
"An Italian-style vegetable and feta cheese topping is the perfect enhancement to delicious baked halibut."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (254)

Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
30 Min

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 teaspoon olive oil
  • 1 cup diced zucchini
  • 1/2 cup minced onion
  • 1 clove garlic, peeled and minced
  • 2 cups diced fresh tomatoes
  • 2 tablespoons chopped fresh basil
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 4 (6 ounce) halibut steaks
  • 1/3 cup crumbled feta cheese

Directions

  1. Preheat oven to 450 degrees F (230 degrees C). Lightly grease a shallow baking dish.
  2. Heat olive oil in a medium saucepan over medium heat and stir in zucchini, onion, and garlic. Cook and stir 5 minutes or until tender. Remove saucepan from heat and mix in tomatoes, basil, salt, and pepper.
  3. Arrange halibut steaks in a single layer in the prepared baking dish. Spoon equal amounts of the zucchini mixture over each steak. Top with feta cheese.
  4. Bake 15 minutes in the preheated oven, or until fish is easily flaked with a fork.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 259 | Total Fat: 8g | Cholesterol: 66mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 10, 2005 by MomSavedbyGrace   view full review
I made this for dinner for my husband and my parents, and they all absolutely loved...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 1, 2004 by JEREMY3777   view full review
This is an amazing recipe. I used more a bit more vegetables than called for and added...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 6, 2006 by DYAN226   view full review
Absolutely incredible!! Being from Washington state my husband is a serious critic when it...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 24, 2008 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
I just eyeballed the ingredients and seasoned the fish with a a lemon pepper seasoning. This...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 19, 2005 by WashingtonHuskiesFan   view full review
We love this recipe. We make it for ourselves and for company. The colors are gorgeous (white...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 16, 2003 by FRED NIELSON   view full review
Now this is the kind of recipe that I like. You, in essence, create a main course and side...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 23, 2003 by ICOOK4U   view full review
Perfect! This meal was extremely easy to cook and at half of the recommended serving I cooked...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 21, 2003 by JUMALA   view full review
This was so good! It had a lot more flavor than I thought it would. I thought the feta might...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 29, 2003 by TICKLEB270   view full review
This recipe was delicious. My mom made it and my family loved it. The feta cheese gives it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 23, 2003 by JEM1968   view full review
i'm not a "fish person" but i thought i'd try this recipe out and i'm glad i did!... will make...

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