More Recipes Like Baked Haddock with Spinach and Tomatoes

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Baked Haddock

Submitted by: linda

Haddock (or other white fish) is lightly breaded and baked. Parmesan adds a nice flavor. Quick and easy to prepare, it's a nice alternative to deep frying.

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Baked Spinach Artichoke Dip

Submitted by: Kathy Berliner

Creamy spinach, chopped artichokes and two different cheeses give this chafing-dish dip a meltingly rich taste.

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Baked Haddock

Submitted by: Taste of Home Test Kitchen

Our Test Kitchen shares this recipe for tender haddock fillets mildly seasoned with lemon and dill. They're accompanied by thick and creamy homemade tartar sauce. Use up the extra fish in the two dishes that follow.

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Summertime Baked Tomatoes

Submitted by: Staci

Home Town: Brandon, Mississippi, USA

Living In: Ridgeland, Mississippi, USA

Tomatoes are stuffed with summer squash, mozzarella cheese, and basil, then baked for a summertime side dish that everyone will love.

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Baked Polenta with Fresh Tomatoes and Parmesan

Submitted by: rjohl

Home Town: Mount Vernon, Illinois, USA

Living In: Chicago, Illinois, USA

Quick cooking polenta is baked with Parmesan, basil and tomatoes for this colorful and flavorful sidedish. This baked polenta is a lovely way to show off tomatoes from the local farmers' market or your garden. It is a great side dish for grilled meat and vegetables.

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Creamy Baked Spinach

Submitted by: Beverly Albrecht

Cream cheese turns ordinary spinach into a side dish that's pretty enough to serve company. 'This casserole is a snap to stir up because it relies on convenient frozen chopped spinach,' remarks Beverly Albrecht of Beatrice, Nebraska.

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