I would give this 10 stars, if I could! Everyone raved over this!! I took the advice of another reviewer (Michelle Mullis) : used 6 eggs, 2 cups half and half (no milk), 2 tsp vanilla and 1/4 tsp of cinnamon, soaked overnight, let sit out while oven preheated and turned each piece over, baked covered with foil for 20 minutes, poured sauce over the top and baked uncovered for the remaining 20 minutes. This was PERFECT! Thank you for sharing your recipe and giving us a new Christmas breakfast tradition.
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I would give this 10 stars, if I could! Everyone raved over this!! I took the advice of...