This was delicious! I only used 1 pound of chicken but I kept the rest of the ingredients to their original measurements. I sprinkled the chicken with poultry seasoning and garlic pepper, then I diced it up, and added a can of mushrooms, and some sliced onion. I used cream of mushroom instead of cream of celery. I also added an extra half cup of cheese. I baked, covered at 375, then uncovered for the last 15 minutes or so. My son gobbled it up, and I had two helpings, but hubby wasn't impressed. This dish rated 5 stars for me and my son, but it was about a 3 for him. Thus, four stars as a compromise.
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This was delicious! I only used 1 pound of chicken but I kept the rest of the ingredients to...