Reviewed: Oct. 30, 2012

I made this dip for a Cowboys tailgate this weekend, and it was a HUGE HIT! I served it with reduced fat triscuits and celery sticks. I used lowfat cream cheese also. My friends and I thought it would be great stuffed into cherry tomatoes and in mushroom caps too!

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1 user found this review helpful

Reviewer:

Marsha Berdan

Reviewed: Oct. 6, 2012

This is an awesome recipe! A hit for 20's watching football on TV and at a recent adult bday party! I used cheddar instead of jack to make it a bit milder! once people eat tthis they ask for the recipe!!!

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2 users found this review helpful

Reviewer:

JohnL

Reviewed: Aug. 31, 2012

If I don't fix this for my beach crowd, I am in big trouble! I do 1/4 cup ranch dressing and 1/4 cup blue cheese dressing. I also add blue cheese crumbles into the mixture as well as sprinkle on top of dish.

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3 users found this review helpful

Reviewer:

MaryD

Reviewed: Aug. 13, 2012

I made this for a Super Bowl party--no substitutions. It was fantastic! Even my super picky boyfriend and friend who doesn't like blue cheese got seconds. People were asking if there were leftovers after the party! As always, Chef Jon's recipe is a winner!

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6 users found this review helpful

Reviewer:

danied

Reviewed: Jul. 6, 2012

I made this quick and easy recipe today for a birthday party and it was amazing! I used everything except for the crumbled blue cheese. It disappeared quickly with no leftovers to worry about... I will definitely be making it again!

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7 users found this review helpful

Reviewer:

desimarie06

Reviewed: Jul. 4, 2012

I love this dip and I will definitely make it again! I made it for the 4th of July and my family loved it!

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1 user found this review helpful

Reviewer:

angelicblondie

Reviewed: Jun. 18, 2012

I'm rating this 4 stars but don't get me wrong, it's very addictive, just be sure everyone in your group loves blue cheese. I prefer the original Frank's recipe which is on this site. If I were to make this one again, I would use either the blue cheese dressing or fresh blue cheese, but not both. I personally thought it was a bit overwhelming. I've done it before with Ranch and the result was amazing.

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85 users found this review helpful

Reviewer:

Valerie's Kitchen

Home Town: Sunnyvale, California, USA

Living In: San Jose, California, USA

Reviewed: Jun. 3, 2012

I made this dip back on Super Bowl Sunday for a potluck party and got mixed reviews. I am one who does definitely prefer bleu cheese to ranch on my buffalo style wings, but it seems that not everyone has my good taste! The bleu cheese taste was a bit strong however, but that may be because of the dressing that I use which is Bob's Big Boy® brand. It is a very rich dressing. I may temper it by halving the bleu cheese dressing and adding in some ranch next time. Not sure. Anyway, 5 stars because I loved it and I'm sure that it can be made a little less potent so as to please most everyone.

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44 users found this review helpful