Baked Brie Recipe - Allrecipes.com
Baked Brie Recipe
  • READY IN 30 mins

Baked Brie

Recipe by  

"Baked Brie topped with sun-dried tomatoes and artichokes. Serve with a hard cracker."

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Ingredients Edit and Save

Original recipe makes 1 Brie round Change Servings
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  • PREP

    10 mins
  • COOK

    20 mins
  • READY IN

    30 mins

Directions

  1. Preheat oven to 370 degrees F (187 degrees C).
  2. Mix sun-dried tomatoes, artichoke hearts, and garlic in a small bowl.
  3. Trim the top part of the rind from the Brie round and discard. Place Brie round in a round baking dish with the trimmed side facing up; top with the tomato mixture.
  4. Bake in preheated oven until cheese is softened, about 20 minutes.
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Reviews More Reviews

Mar 08, 2015

This recipe is to die for!!! I'm a brie-freak, but my husband doesn't like it. However, even my husband enjoyed this recipe! This is definitely a keeper! Thank you!

 
Dec 18, 2014

Scrumptious! Great savory, baked brie recipe that goes well with crackers or bread.

 
Nov 30, 2014

This was a yummy twist on plain Brie.....didn't have the artichoke but was delicious even without it! Will be making this again!

 

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Nutrition

  • Calories
  • 200 kcal
  • 10%
  • Carbohydrates
  • 1.5 g
  • < 1%
  • Cholesterol
  • 57 mg
  • 19%
  • Fat
  • 16.3 g
  • 25%
  • Fiber
  • 0.3 g
  • 1%
  • Protein
  • 12.2 g
  • 24%
  • Sodium
  • 388 mg
  • 16%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

 
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