This is delicious. I was in a hurry so I cooked it in the microwave thinking it wouldn't thicken. I microwaved the onion for one minute before adding to the dish. I also microwaved the bacon between paper towels for two minutes until crisp, then broke it in pieces, placed it on top of the dish, and microwaved, covered, on high power for 5 min. I stirred it, and put in back, covered for 5 more minutes. I repeated this twice uncovered, for 3 minutes each stirring each time and it got thick and very hot. I let it sit a little to cool while serving dinner and they tasted great. I know they would be better cooked in the oven, but I was very impressed with these beans. My husband went back and ate all the beans that were left in the dish! Not bad for under 20 min!
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This is delicious. I was in a hurry so I cooked it in the microwave thinking it wouldn't...