Baked Apples Recipe
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Baked Apples

By: LuCynda Hansen  
"My dad's baked apples."

Rating: This weblink has been rated 159 times with an average star rating of 4.1 Read Reviews (113)

Rate/Review | 4,559 people have saved this

Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 4 tart green apples
  • 1/2 cup brown sugar
  • 4 tablespoons butter
  • 2 teaspoons ground cinnamon

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Scoop out the core from top of the apple, leaving a well. Do not cut all the way through. Stuff each apple with 2 tablespoons brown sugar and 1 tablespoon butter. Place in a shallow baking dish and sprinkle with cinnamon.
  3. Bake in preheated oven for 15 minutes, until sugar begins to caramelize and apples are tender.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 269 | Total Fat: 11.6g | Cholesterol: 31mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 18, 2005 by MELATKIN 
I'm giving this 4 stars because I felt that I had to change so much of it after reading many... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2003 by MALTESE_MOM 
Great baked apples! Very simple and delicious. Some people mentioned having to put a little... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2003 by VERUCASALT 
I love making these. I was in a hurry, so I just popped ours in the microwave for about 5... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2003 by LOHWA 
My family loved these baked apples. We also prefer them on the soft side, so I baked them for... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2003 by DIEKLEINEANNETTE 
I do these German style, called "Bratapfel": stuff the apples with walnuts (or other nuts),... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 1, 2004 by JESUS81FREAK 
Scale down the butter to a teaspoon, and cook for atleast another 10 minutes. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2003 by KATESTROFE 
My family really enjoyed these apples. I aded some chopped pecans before baking for a little... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2003 by FAIR_LADY 
I only gave this recipe a three because after 15-20 minutes, the apples were still barely soft... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2003 by CHER 
Very good. I added chopped pecans as someone else suggested, and used a white sugar-cinnamon... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2003 by MAVILU 
Delicious!!. But next time,I'll cut the butter in half,to make it healthier. MORE

 
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