I did this with two apples and sliced them down like you would for a pie. My toddler loves fruit, so I wanted to give her something a little sweet but still kinda healthy. I didn't change the amounts of sugar, water or cornstarch. I also added 1 tbsp of lemon juice and upped the baking time to 25 minutes (I didn't want the apples too mushy and that was just right). According to a nutrition calculator I use, this makes it around 45.5 calories for 6 servings (remember, I'm serving this to my toddler). All in all, this recipe was great. The only real change I made was using the lemon juice. If the baby doesn't like it, it is not the fault of the recipe! This tastes just like apple pie filling!
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I did this with two apples and sliced them down like you would for a pie. My toddler loves...