More Recipes Like Bahamian Mahi Mahi - All Recipes
 
Photo of: Mahi Mahi with Onions and Mushrooms

Mahi Mahi with Onions and Mushrooms

Submitted by: Nakago 
Very good and easy mahi mahi filets steamed over yellow onions, button mushrooms and garlic. 
Photo of: Lemon Pepper Mahi Mahi

Lemon Pepper Mahi Mahi

Submitted by: victoria 
Baked mahi mahi that has marinated in a lemon-pepper Italian dressing is a tangy and savory way to enjoy fish. Serve with your favorite sides. 
Photo of: Garlic-Lime Mahi Mahi

Garlic-Lime Mahi Mahi

Submitted by: MelissainNC 
Grilled mahi mahi is based with a mixture of lime juice, garlic, soy sauce, and brown mustard for a tasty fish entree. 
Photo of: Greek-Style Mahi Mahi

Greek-Style Mahi Mahi

Submitted by: prolawn 
Fresh mint, oregano, garlic, and lemon are the flavors in the marinade for this Greek-style grilled mahi mahi recipe. 
Photo of: Grilled Mahi Mahi with Lemon Caper Sauce

Grilled Mahi Mahi with Lemon Caper Sauce

Submitted by: Crosse & Blackwell® 
Capers, lemon, and lime bring their bright flavors to these grilled mahi mahi fillets. 
Photo of: Lime-Marinated Mahi Mahi

Lime-Marinated Mahi Mahi

Submitted by: ErikaTC 
Home Town: Portland, Oregon, USA
Living In: Fort Polk, Louisiana, USA
An olive-oil marinade with black pepper, cayenne pepper, fresh garlic, and lime imparts loads of flavor to mahi mahi in this recipe. 
Photo of: Grilled Mahi Mahi

Grilled Mahi Mahi

Submitted by: Helene 
Home Town: East Northport, New York, USA
Living In: Crossville, Tennessee, USA
This recipe is great either on the grill or in the oven broiler. The tomatoes give it a little bite. My entire family loves it, even my pickiest eater. In the winter I make this dish in my oven or broiler. The amounts I gave are approximate. I use two cans of tomatoes when I want more 'bite,' only one can when I want less. I like a lot of garlic so I generally use a lot. 
Photo of: Sesame Crusted Mahi Mahi with Soy Shiso Ginger Butter Sauce

Sesame Crusted Mahi Mahi with Soy Shiso Ginger Butter Sauce

Submitted by: Ryan Nomura 
Mahi mahi fillets are encrusted with black and white sesame seeds, and pan seared. The sauce is rich and creamy, and flavored with soy, ginger, shallots, and shiso (a Japanese herb related to basil and mint). 
Photo of: Sweet Sesame Mahi Mahi

Sweet Sesame Mahi Mahi

Submitted by: GIGI9801 
Mahi mahi fillets are coated with sesame seeds before being pan-fried in this recipe, which also makes a simple pineapple salsa for serving with the cooked fish. 
Photo of: Mahi Mahi with Papaya

Mahi Mahi with Papaya

Submitted by: katyoung99 
Broiled mahi mahi is topped with sliced almonds and served with a warm papaya sauce in this delicious main dish. 
 
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