Hang tight!
"Bacon, Cheddar cheese, and Dijon mustard turn everyday turkey meatloaf into a weeknight star!" — KRAFT Shredded Cheese
Watch video tips and tricks
1 1/2 cups milk
1 (120 g) package Stove Top Lower Sodium Stuffing Mix for Chicken
1 3/4 pounds lean ground turkey
5 green onions, chopped
1 egg
2 tablespoons Dijon mustard
1 cup KRAFT Double Cheddar Shredded Cheese
6 slices bacon
Love it. I use the stove stop savory herbs. Made it for the first time last week and the following weekend made it again. Thanks so much.
i couldnt find ground turkey so i used chicken and it was a great recipe.... i can see why turkey is the better option because ground chicken is a little mushier but great none the less... A++ on this one!!
11 Ratings
Family loved it - used chicken instead of turkey, and bbq sauce instead of mustard.
I made this tonight for the first time and I was very impressed. It was super moist and delicious. It had a great flavor. My boyfriend said I beat his meatloaf hands down. Always good to hear. I accidentally forgot to add the egg & kicked it a tad longer to crisp the bacon. I made 6 servings. It was super moist. I substituted the mustard with homemade bbq sauce. I wish I would have added some on top to kind of carmelize the meal. I will be making this again!
I used the corn bread stuffing rather than the one recommended. It was fantastic and extremely easy!
This has become a family favourite. No need to change anything, excellent exactly as is.
this recipe was delicious! I used yellow mustard and a little bit of BBQ sauce and paired it with some broiled asparaus.
Made this twice. First time I followed the recipe exactly and thought that there was too much onion. The second time I only put in 1 green onion and it was great. I also omitted the cheese. Next time I may add cranberry sauce instead of mustard. Very tasty!!
This super simple meatloaf stars ground turkey and Colby cheese.
Watch how to make this incredibly easy, top-rated recipe.
This simple dish features leftover turkey in a creamy noodle casserole.
