Recipe by Nate
"This is a very easy recipe to make. It has a sweet and smoky flavor."
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skinless, boneless chicken breast halves
1 (16 ounce) bottle
French salad dressing
1 (12 ounce) jar
sliced banana peppers, drained
1 (1 pound) package
thick double smoked bacon
1 (16 ounce) package
shredded mozzarella cheese
I liked this... I used peppered turkey bacon and a reduced fat cheese. The bacon and the sweetness of dressing was a nice combo and the creaminess of the cheese was delicious
I made this. It was delicious, however I tweaked it a little. Instead of French Dressing, I seasoned it and marinated it in Olive Oil and brown sugar. I also used Maple flavored bacon. Came out super moist and was so good. Will be making this again!
oh my dear lord... this was too good! is a long process but is so worth it.
* Percent Daily Values are based on a 2,000 calorie diet.
Bacon Wrapped Sweet Chicken Breast
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 536
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