Bacon Wrapped Green Beans Recipe
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Bacon Wrapped Green Beans

"Bacon wrapped green beans sprinkled with a little brown sugar, salt and pepper and popped in the oven turn plain green beans into something guest will love and kids can't help but gobble up."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (30)

What to Drink?

Beer Beer
Prep Time:
15 Min
Cook Time:
20 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 (12 ounce) package bacon, strips cut in half
  • 1 (16 ounce) package frozen cut green beans
  • 2 tablespoons brown sugar
  • salt and pepper to taste

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a casserole dish.
  2. Set out the bacon, green beans and casserole dish in a little assembly line. Lay out a half strip of bacon. place a small bunch of green beans (6 or 7) onto the strip of bacon and roll up into a bundle. Place the bundle into the casserole dish, seam side down. Repeat with remaining bacon strips and green beans. You can pack these pretty tight in the pan, just know that if the bacon is touching another bundle they take some prying to get apart. Sprinkle with the brown sugar and salt and pepper.
  3. Bake in the preheated oven until browned and heated through, about 20 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 226 | Total Fat: 19.2g | Cholesterol: 29mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 15, 2010 by rriggs10   view full review
I have been making these for aseveral years. Buy whole green beans and wrap with 1/2 slice...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 27, 2010 by MILDRED5   view full review
My daughter makes these for me every holiday as an alternative to green bean casserole. That...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 21, 2010 by Nancy Dickey   view full review
My sister makes these for Christmas each year, BIG favorite! She uses whole fresh green...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 23, 2010 by Johanna Supporting Member (Click to learn more about Supporting Membership)  view full review
Tried a small batch before taking to a family gathering where they're accustomed to their...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 20, 2010 by KIMBERS867   view full review
Love them! Next time I am going to use more brown sugar and butter. I did use a splash of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 17, 2010 by tonyaarmand21   view full review
We make these every year for Christmas....but we actually drizzle our favorite BBQ sauce over...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on May 9, 2011 by jlonny   view full review
I used precooked bacon, blanched the green beans, and baked them for a shorter time. They...
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 28, 2011 by Deirdre   view full review
Huh. I was expecting these to be GREAT, but I was pretty disappointed. The beans were...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 3, 2011 by heidi   view full review
I set my five year old niece to wrapping these in the bacon after giving her a couple...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 11, 2010 by Lara   view full review
I used fresh beans and rather than brown sugar brushed with a light coat of an asian teriyaki...

 

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