Yum, I used this a base for what I was making. Used frozen baby beans, thawed and drained, and sprinkled some salt, pepper, brown sugar and chili flakes on it. Wrapped the bacon around the beans and secured it with a toothpick. Baked at 200deg C for 15 minutes, flipped it, and baked for another ten or so minutes. Made for a very pretty presentation. I was aiming to reduce fat (as much as I could at least, since bacon was involved), so I put a generous amount of beans on the bacon, and could only fold the bacon over with about an inch on each side. Also used foil on my pan for easy clean up.
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Yum, I used this a base for what I was making. Used frozen baby beans, thawed and drained, and...