Recipe by AshleyV
"A traditional Spanish 'tapas' item. You can also add a sprinkling of toasted breadcrumbs on top for a bit of extra crunch. May serve immediately or at room temperature."
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manchego cheese, cut into 24 small cubes
dried pitted dates
bacon, cut into thirds
24 wooden toothpicks
These are sooo good! I swear I want some more RIGHT NOW!!! I consumed these (many of them!) at an ALLRECIPES party last night. Bacon with that sweet date and the asiago cheese (subbed by MauiGirl), let me tell you again how much I loved them! I am so gunna make these for another holiday party!!!
We love these and so do my guests. I took them to an Allrecipes party yesterday and they inhaled them. Actually, I will have to make them again today just to put a pic on this great recipe. I used Asiago cheese because that is what my local Costco had. I wrapped them in a half slice of Costco precooked bacon and baked as directed which makes it even easier. Watch them for burning though :)I also bought the big tub of pitted dates at Costco to make a bunch for the holidays. Thanks for sharing this much appreciated and simple appetizer.
This is a perfect blend of sweet, salty, and delicious.
* Percent Daily Values are based on a 2,000 calorie diet.
Bacon-Wrapped Dates Stuffed with Manchego Cheese
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 66
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