Bacon-Topped Brussels Sprouts Recipe
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Bacon-Topped Brussels Sprouts

By: Lynne Howard 
"I love brussels sprouts and used to grow them in our garden when my children were small. I created this recipe myself, but I'm always on the lookout for other new ways to prepare sprouts. -Lynne Howard, Annandale, Virginia"

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (9)

Prep Time:
20 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 (16 ounce) package frozen Brussels sprouts
  • 2 tablespoons butter or margarine, melted
  • 1/2 teaspoon garlic salt
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon dried oregano
  • 1/2 pound sliced bacon, cooked and crumbled

Directions

  1. Cook brussels sprouts according to package directions; drain. Add butter, garlic salt, onion powder and oregano; toss. Place in a serving dish. Top with bacon.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 23, 2008 by Jennifer   view full review
I used fresh brussel sprouts instead of frozen, used the bacon grease from frying my bacon...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 8, 2009 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
It's pretty hard for brussels sprouts to be knock-your-socks-off good. After all, no matter...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 26, 2008 by Ferlina's recipe's   view full review
This was soooooo delicious!!! My children really enjoyed their brussel sprouts
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 5, 2008 by Elizabeth   view full review
These were pretty yummy and they were really easy to make. I used extra-virgin olive oil...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 23, 2007 by Tobycooks   view full review
I used fresh brussels sprouts and fried them in a skillet with butter than added the spices...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 19, 2008 by amanda e.   view full review
Even my kids ate this one up. I increase the bacon and leave everything else as it is.
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 28, 2010 by Runnergirl   view full review
This will be a staple in the household. My boyfriend and I go to a gastropub here in our...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 14, 2010 by Twinmom   view full review
My husband & I are the only ones that eat brussel sprouts in our house and we both loved them!
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on May 4, 2009 by JESSYANN2   view full review
Yum!

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