Recipe by julia_galchenko
"An amazing potato salad, very simple to make. Always a hit at BBQs and family gatherings."
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russet potatoes, peeled and cubed
bacon, cooked and crumbled
finely chopped dill pickles
chopped green onion
finely shredded Cheddar cheese
chopped fresh parsley
salt and ground black pepper to taste
fat-free ranch dressing
Very good! I did use a bit more mayo and cheese and regular ranch dressing instead of FF. Also, I had no fresh parsley, so I used some dried. We LOVE trying new potato salads, and this one was a nice surprise...A definite keeper~YUM! Thanks for sharing. :)
Excellent. My kids loved this recipe and so did my husband. Brought it to a family BBQ as well and it was a big hit! Will definitely be keeping this one. I did use a little more mayo and regular dressing.
These potatoes are pretty darn good! Who doesn't like bacon, potatoes & ranch?
I subbed bacon ranch dressing for the FF ranch for an added bacon blast, and sprinkled more cheese on top.
very good, but it needs more dressing
I've made this potato salad twice now. It was requested a second time because they liked it so much when I made it at a prior engagement. I did change it up a bit. I used 1-2 cups of homemade ranch dressing (I like my potato salad creamy and they tend to dry out). It's not fat free by any means but really does make the yummy flavor. Also, instead of mayo, I used miracle whip. I feel like it gives it more flavor than mayo. Also, added a little horseradish and didn't have parsley the 2nd go around so used dried. It tasted just as good as the first batch that had the fresh parsley. Everything else I left as is. This is a keeper recipe! Thank you.
* Percent Daily Values are based on a 2,000 calorie diet.
Bacon Potato Salad with Ranch
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 67
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