Bacon Feta Beans Recipe Reviews - Allrecipes.com (Pg. 7)
Reviewed: Dec. 22, 2004
Yummy, Yummy, Yummy! This was awesome. I didn't use a full 4 ounces of the feta (almost though). This is a very rich dish. Very filling too!
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Reviewed: Nov. 28, 2004
The feta flavor is very strong; you may wish to decrease the amount of feta somewhat. Hubby said it was interesting but not a keeper.
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Reviewed: Nov. 28, 2004
Yummy!
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Reviewed: Nov. 26, 2004
I tested this recipe for the Thanksgiving feast. WOW.. Everyone loved it. Instead of frozen green beans I used fresh. It is a recipe I will be using again for sure.
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Reviewed: Nov. 26, 2004
This recipe is quite good. I asked a Greek friend of mine about the combo and she said she'd been using feta and green beans forever (but had never heard of adding bacon.) Although I doubled the recipe, I only used 6 oz of feta and the taste of the feta was quite strong. Since I like feta, no problem. I used one package of thick-sliced bacon. I figure it wasn't quite 16 slice, but it should have been the same amount. Anyway, I liked it and my Peruvian wife liked it as well. Silicon Vally says, "way to go."
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Displaying results 61-65 (of 65) reviews

 
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