Made these for our family Thanksgiving potluck. Wanted a new twist on green beans and thought these sounded good, but they were only so-so. (Also made the Syrian Green Beans which were awesome!)
I think the flavors worked well together, just too overwhelming for the beans. I will perhaps make them again, but cut down on both the feta and bacon. Used fresh green beans -- about 1 lb, partially cooked for about 5 mins in microwave, drained, then proceeded w/recipe. Just seemed too heavy, though I love both feta and bacon.
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Made these for our family Thanksgiving potluck. Wanted a new twist on green beans and thought...