I scaled this for 12 on Easter, and it was a huge hit. I had tested it out the night before on a couple girlfriends and made a couple changes that I believe really helped the dish.
1) Increased the garlic (doubled it)
2) Chopped a medium onion up and threw it in the pan just as the bacon was finishing cooking. Then when I threw the bacon in with the beans the onions went in too. Combined with the garlic it gave it just the flavors it needed.
It was such a hit everyone was asking for the recipe!
Was this review helpful?
23 users found this review helpful
I scaled this for 12 on Easter, and it was a huge hit. I had tested it out the night before on...