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Beef Burgers

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Backyard Burgers

By: Bob Evans®

"Big, juicy sausage and beef burgers with Parmesan cheese are the greatest! Serve with your favorite toppings."

Rate/Review | Read Reviews (15)

Prep Time:
10 Min

Cook Time:
10 Min

Ready In:
20 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 8 burgers

Ingredients

1 (1 pound) package Bob Evans® Original Recipe Sausage Roll
1 pound ground beef
2 tablespoons Worcestershire sauce
1/2 cup grated Parmesan cheese
1/3 teaspoon ground pepper
8 hamburger buns
Lettuce, sliced tomato, sliced onion (suggested toppings)

Directions

In a large bowl, combine first five ingredients. Form into 8 patties. Over medium heat on grill, cook burgers on each side until done (no longer pink), about 10 to 15 minutes. Serve with buns and favorite toppings.