Photo of: Cheese Vegetable Soup II

Cheese Vegetable Soup II

Submitted by: Mary Frances Wasson 
Served hot or cold, this is a thick and creamy soup made with processed cheese, carrots, celery and onion cooked in chicken broth. 
Photo of: Beer Cheese Soup II

Beer Cheese Soup II

Submitted by: Debbie Rowe 
This creamy cheese soup is made with light beer, cream, and Worcestershire sauce in a chicken broth base. Serve garnished with bacon bits. 
Photo of: Vintage Cheese And Crabmeat Soup

Vintage Cheese And Crabmeat Soup

Submitted by: MARBALET 
Cooked crabmeat is added to this roux-thickened milk and cheddar cheese soup base with a dash of hot pepper sauce. Serve with a sprinkling of chopped chives. 
Photo of: Beer Cheese Soup I

Beer Cheese Soup I

Submitted by: Shannon 
Beer, Parmesan and cheddar cheeses are added to chicken stock with cauliflower, carrots, celery and mushrooms in this satisfying soup seasoned with dry mustard. 
Photo of: Beer Cheese Soup V

Beer Cheese Soup V

Submitted by: Kathe Bonfield 
Beer, Cheddar, Monterey Jack and Parmesan are spiced with a hint of dry mustard in this quick, thick soup. 
Photo of: Beer Cheese Soup VII

Beer Cheese Soup VII

Submitted by: CALLA212 
Processed cheese, beer and sour cream are spiced with cumin, nutmeg and cloves in this easy soup. 
Photo of: Beer Cheese Soup VI

Beer Cheese Soup VI

Submitted by: MARLEE 
Cheddar and beer are flavored with a hint of Dijon mustard in this easy soup. 
Photo of: Beer Cheese Soup IV

Beer Cheese Soup IV

Submitted by: CHEFETTE 
Living In: El Paso, Texas, USA
Cauliflower, Cheddar and beer are featured in this soup thickened with cornstarch and half-and-half. 
Photo of: Broccoli Cheese Soup VII

Broccoli Cheese Soup VII

Submitted by: sal 
A thick rich broccoli soup with a really really cheesy flavor. This can be made in half an hour. 
Photo of: Beer Cheese Soup III

Beer Cheese Soup III

Submitted by: NFGRUPE 
Condensed cream of chicken soup and processed cheese are added to potatoes, celery, onion and frozen broccoli cooked in chicken bouillon to create this rich soup. 
 

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