Awesome Pumpkin Pie Recipe - Allrecipes.com
Awesome Pumpkin Pie Recipe
  • READY IN ABOUT hrs

Awesome Pumpkin Pie

Recipe by  

"The calories are trimmed down, but the flavor of this classic holiday dessert is awesome!"

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Original recipe makes 8 servings Change Servings
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  • PREP

    15 mins
  • COOK

    1 hr 5 mins
  • READY IN

    1 hr 20 mins

Directions

  1. Preheat oven to 425 degrees F.
  2. In small bowl mix Stevia Extract In The Raw Cup For Cup, Sugar In The Raw, salt, cinnamon, ginger and cloves.
  3. In large bowl, beat eggs, add vanilla and stir in stevia spice mixture.
  4. In small bowl dissolve cornstarch in 2-3 tablespoons of evaporated milk. Blend in pumpkin mixture and stir in remaining evaporated milk. Blend well. Pour into frozen deep-dish piecrust. Set on cookie sheet and bake at 425 degrees F for 15 minutes.
  5. Reduce oven to 350 degrees F and bake another 45-50 minutes or until filling is set. Remove from oven and cool on rack for 2 hours. Garnish with light whipped cream before serving.
  6. Serve immediately or refrigerate up to 2-3 days.
Kitchen-Friendly View

Footnotes

  • Note: You can make the pie batter ahead and freeze it up to one month. Defrost in refrigerator. Pour into pie shell and bake on cookie sheet.
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Reviews More Reviews

Nov 17, 2010

Looks delicious!

 
Nov 22, 2010

Great taste! first time I bake a pumpkin pie and my fam. loved it

 

3 Ratings

Nov 11, 2011

Not good. I tried it with the Stevia Extract in the Raw because I had it on hand. But there is a different Stevia product that I like much better. I may making a pie with that.

 

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Nutrition

  • Calories
  • 204 kcal
  • 10%
  • Carbohydrates
  • 27.4 g
  • 9%
  • Cholesterol
  • 67 mg
  • 22%
  • Fat
  • 7.7 g
  • 12%
  • Fiber
  • 2.5 g
  • 10%
  • Protein
  • 6.6 g
  • 13%
  • Sodium
  • 310 mg
  • 12%

* Percent Daily Values are based on a 2,000 calorie diet.

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