Thank you Karena for a great recipe! You're right about its popularity! This recipe makes a ton! The only things i might change are: Less red onion or use a sweeter variety like a peruvian red or vadalia or even to switch it up, green onion in place of it. I used bread and butter pickles, and 3/4 of the mayo called for. If anyone doesnt like the acrid taste of the onion, but still wants to include it, just chop it coarsly like the recipe but before adding to all the ingredients put in a bowl with a fat pinch of salt, stir and let it sit for 15-30mins, then rinse and taste then add to the salad.
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Thank you Karena for a great recipe! You're right about its popularity! This recipe makes a...