Ingredients

• 1 tablespoon butter
• 1/4 cup chopped onion
• 1 clove garlic, chopped
• 1/2 teaspoon prepared horseradish
• 1 1/2 pounds ground beef
• 2 (28 ounce) cans diced tomatoes, undrained
• 3 1/2 cups water
• 5 potatoes, chopped
• 1 (10 ounce) package frozen mixed vegetables
• 1/2 cup chopped carrots
• 1 (10 ounce) package frozen corn
• 1 tablespoon butter-flavored granules (such as Butter Buds®)
• 1 teaspoon dill seasoning
• 1 teaspoon hot pepper sauce
• 1/4 teaspoon ground cinnamon
• grated Parmesan cheese to taste
• salt and ground black pepper to taste