OH YUM! I wondered about this at first, but decided to try it out to take to a Tripoly party. I'm so glad I did! I scaled it back to 24 servings since I only had 3 avocadoes. I let all the ingredients, minus the avocado, marinate all day. The veggies soaked up a lot of the juice, so I added about 1/4 of the total of juice again, and it made it just right. It also seemed to be missing something, and the oregano flavor had toned down considerably since first mixing the juice, so I added about 1 Tbsp of ground cumin and that made it perfect! There was about half left after the party and my husband and I were so glad because we got to finish it at home! This is going to be my new "potluck" recipe - so easy and tasty! Oh, and I used one can of corn instead of frozen, and it was fine.
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OH YUM! I wondered about this at first, but decided to try it out to take to a Tripoly party....