Avocado Salad Recipe
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Avocado Salad

By: JOHNLYNN 
"Make sure to use large, ripe avocados and Walla Walla sweet, or Vidalia onions in this recipe. I think you'll like it."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (86)

10,236 Saves

What to Drink?
Wine Sauvignon Blanc
Cocktail Salty Dog I
Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 2 avocados - peeled, pitted and diced
  • 1 sweet onion, chopped
  • 1 green bell pepper, chopped
  • 1 large ripe tomato, chopped
  • 1/4 cup chopped fresh cilantro
  • 1/2 lime, juiced
  • salt and pepper to taste

Directions

  1. In a medium bowl, combine avocados, onion, bell pepper, tomato, cilantro and lime juice. Gently toss until evenly coated. Season with salt and pepper.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 126 | Total Fat: 10g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 16, 2006 by LINDA MCLEAN   view full review
Wonderful salad John. I used red onion, red bell pepper for color, lemon instead of lime,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 6, 2008 by LIZCANCOOK   view full review
Delicious! If you cut your avocado in large enough chunks then even the leftovers won't...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 28, 2003 by JENNIFER F   view full review
This was fabulous! It was like a pico de gallo with avocado.
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on May 11, 2005 by lovetocook   view full review
Great recipe that I've seen in another form, with drained can(s) of black beans. Delicious!
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 1, 2003 by AUNTWEBBIE   view full review
Simple dish that showcases avocadoes. I used 4 avocadoes since I was serving 3 of us, and I...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 1, 2006 by all recipes   view full review
Everything was fine except for GREEN PEPPERS bec. of it's strong taste. OMIT the green...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 29, 2005 by MIGHTYMOMMA   view full review
I usually do not save left over salad. But this one I did!!! I really loved this one!!The only...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 6, 2005 by valereee   view full review
REALLY good combination! I chopped the onions, pepper, and tomatoes very small and the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 30, 2004 by lovin' jesus   view full review
Delicious! I fry corn tortillas and spread this recipe on top.
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 10, 2003 by CKP   view full review
Great summer salad!

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