Avocado and Pilchard Pate Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by BigShotsMom
Reviewed: Jan. 31, 2014
I left the gherkins out because I don't care for them and I used herring because I couldn't find pilchards. I don't think I would call this a pâté, it is a bit too loose, but it is really tasty. I have to be honest, I made this on a dare and was happily surprised.
Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

Photo by BigShotsMom

Cooking Level: Expert

Home Town: Long Island, New York, USA
Living In: Long Beach, New York, USA
Reviewed: Oct. 6, 2008
Wonderfully flavourful! Use as a dip with lavash bread or toast.
Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

Photo by argus

Cooking Level: Intermediate

Home Town: Taiping, Perak, Malaysia
Living In: Cham, Zug, Switzerland

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog



 
ADVERTISEMENT
Go Pro!

In Season

Speedy Weeknight Meals
Speedy Weeknight Meals

We’ll help you get dinner on the table in no time flat.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

New! Free Menus
New! Free Menus

Now you can try Menu Planner free. Start your 30-day trial today.

Related Videos

Avocado Shrimp Ceviche-Estillo Sarita

Watch how to make this Latin American favorite.

Avocado and Black-Eyed-Pea Salsa

Make a festive, flavorful chip dip that always brings you good luck!

How to Make Avocado Tomatillo Salsa

Discover how to make the perfect summer salsa.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States