More Recipes Like Authentic, No Shortcuts, Louisiana Red Beans and Rice - All Recipes
 
Photo of: Authentic Louisiana Red Beans and Rice

Authentic Louisiana Red Beans and Rice

Submitted by: MIAMI BEACH 
I grew up in Louisiana and love red beans and rice, these are just like I remember - red beans made with Cajun seasonings and andouille sausage. This is a great Sunday supper. 
Photo of: Authentic New Orleans Red Beans and Rice

Authentic New Orleans Red Beans and Rice

Submitted by: Matt 
Start with dried red beans to make this New Orleans favorite with smoked sausage and Creole seasoning. 
Photo of: Creole Red Beans and Rice

Creole Red Beans and Rice

Submitted by: Paige 
Tender red kidney beans simmer slowly with Creole seasonings and smoked sausage, then served over hot cooked rice for a traditional and warming meal. 
Photo of: Healthy Red Beans and Rice

Healthy Red Beans and Rice

Submitted by: Dale Tadlock 
Home Town: Morton, Mississippi, USA
Living In: Hoover, Alabama, USA
This take on the classic Cajun dish uses turkey sausage to cut some of the fat from more-traditional versions. 
Photo of: Slow Cooker Red Beans and Rice

Slow Cooker Red Beans and Rice

Submitted by: DaleAnn82 
The ultimate comfort food: red beans cooked slow, then served over rice. 
Photo of: Restaurant Style Red Beans and Rice

Restaurant Style Red Beans and Rice

Submitted by: Jackie 
Believe it or not the secret to many bean dishes is lard. Red beans are simmered, slowly, with ham hock. Then the beans and meat are processed in a food processor with spices and lard. The beans are reheated and served over rice. 
Photo of: American-Style Red Beans and Rice

American-Style Red Beans and Rice

Submitted by: LAURENB222 
Kidney beans are simmered with tomato sauce and herbs, and served atop rice seasoned with adobo. 
Photo of: Pressure Cooker Red Beans and Sausage

Pressure Cooker Red Beans and Sausage

Submitted by: raquel11882 
Tender red beans, sliced hickory-smoked pork sausage, onion, celery, and bell pepper are spiced with Cajun seasoning in this comforting meal. Best served over hot cooked rice. 
Photo of: Charleston Red Rice

Charleston Red Rice

Submitted by: DJBPITT 
Home Town: Wexford, Pennsylvania, USA
A Carolina Low Country tradition, cooked rice is baked with tomato sauce, bacon, and onion to make a savory side dish. 
Photo of: Easy Red Beans and Rice

Easy Red Beans and Rice

Submitted by: Paula 
This is an easy and delicious take on a Louisiana classic that you can prepare and cook in 40 minutes! I use turkey kielbasa to cut down on the fat, but not the flavor. 
 
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