More Recipes Like Authentic Mexican Torta - Tortas Ahogadas - All Recipes
 
Photo of: Authentic Cochinita Pibil (Spicy Mexican Pulled Pork)

Authentic Cochinita Pibil (Spicy Mexican Pulled Pork)

Submitted by: gema 
Home Town: Guadalajara, Jalisco, Mexico
Living In: Seattle, Washington, USA
Pork shoulder slow cooks in a sauce of orange juice, guajillo chile peppers, vinegar, garlic, and achiote paste to deliver traditional Mexican flavor with relatively low effort. 
Photo of: Authentic Mexican Chili Rellenos

Authentic Mexican Chili Rellenos

Submitted by: Kentucky Guera 
Home Town: Dundee, Michigan, USA
Living In: Burkesville, Kentucky, USA
Slightly spicy Anaheim chiles are stuffed with Mexican cheese, rolled in flour and beaten egg, and pan-fried until golden brown in this authentic recipe handed down for generations. 
Photo of: Mexican Steak Torta

Mexican Steak Torta

Submitted by: Sarah Waltrip 
Living In: Ventura, California, USA
A Mexican sandwich filled with char grilled steak, beans, avocado, lettuce, and tomato all served up on a warm toasted roll.  
Photo of: Authentic Mexican Enchiladas

Authentic Mexican Enchiladas

Submitted by: Becky 
This is the real thing! Corn tortillas are dipped in a home made sauce, fried, filled with Mexican queso fresco, then topped with sour cream, lettuce and tomato. My mother in law is from Mexico and taught me to make this delicious dish! Serve with authentic refried beans, it has a taste different from the norm--so good! 
Photo of: Authentic Mexican Shrimp Cocktail (Coctel de Camarones estilo Mexicano)

Authentic Mexican Shrimp Cocktail (Coctel de Camarones estilo Mexicano)

Submitted by: Mexican Sweetheart 
A refreshing and authentic Mexican shrimp cocktail with plenty of spicy flavors makes a perfect starter or a light meal. Serve it chilled with saltine crackers on the side. The trick is to start with well-chilled shrimp, ketchup, and clam-tomato juice so it can be ready after only chilling 1 hour in the fridge. 
Photo of: Mexican Chorizo

Mexican Chorizo

Submitted by: James 
Living In: Davis, West Virginia, USA
You'll need a meat grinder, either hand or electric, to make this homemade chorizo sausage brimming with spices. The sausage should rest overnight to develop its full flavor. Fry as patties, or stuff into casings and grill. 
Photo of: Authentic Mexican Corn Bread

Authentic Mexican Corn Bread

Submitted by: thiswayhome 
Use 2 kinds canned corn, Mexican condensed milk, and cornmeal to make a rich, sweet cornbread that's more like a spoon bread. 
Photo of: Home-style Tacos al Pastor (Chile and Pineapple Pork Tacos)

Home-style Tacos al Pastor (Chile and Pineapple Pork Tacos)

Submitted by: Goya 
Tacos al Pastor are a favorite in Mexico and Mexican restaurants throughout the world for good reason. We've taken the delicious, authentic flavors that make these tacos so special, and adapted the recipe for your home kitchen, so you can enjoy it whenever a craving strikes! 
Photo of: Authentic Mexican Restaurant Style Salsa

Authentic Mexican Restaurant Style Salsa

Submitted by: Jon 
Blending canned crushed tomatoes with pickled jalapeno peppers and fresh cilantro makes an easy and tasty salsa. 
Photo of: Authentic Mexican Tortillas

Authentic Mexican Tortillas

Submitted by: Jamie Mikall Martinez 
I learned how to make these growing up watching my mother Alma. We have never used an actual "recipe", but for your convenience I came up with one. 
 
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