Very tasty!! I think if or when I make these again, I will cut back on the Worcestershire sauce by about half, it kind of overpowered the gravy to me. I did add a teaspoon of corn starch to thicken the left over sauce up. I brought a few to my wife at work, and she called asking if I could bring more back, she loved them. I served them over buttered egg noodles. Even my 5 year old ate 3 of them, and she usually is very pickey with what she eats.
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Very tasty!! I think if or when I make these again, I will cut back on the Worcestershire...