I made them today, as I read the recipe I got concerned, no eggs? I thought oh no, a misprint, but I pushed on with it. These cookies are so delicate, crisp and delicious I was amazed. They DO SPREAD a lot, so take heed, give them space. My husband is devouring them as I write this. He loves to dunk cookies in milk, these are too thin to dunk, but he loves them so much , he is willing to forgo dunking. I emailed this recipe to a dear friend, and I rarely do that. These are absolutely amazing ! Thank you.
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I made them today, as I read the recipe I got concerned, no eggs? I thought oh no, a misprint,...